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Other than coffee sold at the Kopitiam, there are few others delicacies that served. The top selling food in the shop actually are curry buns called “curry mi gu” and “curry mantou”. These buns are not getting from suppliers, all are home made by themselves. They insist to do in this way so that able to control the qualities and ensure good qualities being served to everyone. Read the rest of this entry »

The owner of “Roti Bakar Kopitiam” are belongs to a couple that have in food and drinks industry for about ten years- Billy and Joann. When checked further why they invested the business nearby University Sains Malaysia, they explained that everyone can spend is the top priority for their shops. The prices for food and drinks at the shops are reasonable that every student able to consume. Read the rest of this entry »

In recent years, coffee shop or called “Kopitiam” has been populated in Penang and become part of life for many peoples. One of the recent coffee shops named “Roti Bakar Kopitiam” opened about two years ago in Penang at Plaza Ivory, Penang. They opened second branch in new shopping mall- Penang Times Square at Jln. Dato Keramat.  As the theme of the shops is Kopitiam, hence coffees served in the shops are first grade and good quality at reasonable price.

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Besides the main dish, there is special dessert that being sold at the drink stall in the coffee shop. You wan to figure out what is that? Read the rest of this entry »

Another special dish or food sold at ‘Song Hoe” hawker stall is the seafood porridge or meat porridge. In order to let customer taste the original taste of the porridge, all cooked from the plain rice, it is not cooked by using cooked rice like others porridge sold in market. The porridge is fragrance and smooth served with fresh seafood and pork meat. The delicious taste still reside into mouth for long after take the porridge. Read the rest of this entry »

The specialty of Tomyam served at “Song Hoe” hawker stall is the fresh and big size of prawns that served inside the Tomyam. The taste is not only on spicy side but also having the taste of fresh prawns. The taste permeate into every single been hoon with the spicy and sour flavor, you will really enjoy eating it. The bee hoon that being used for the dish is a first grade bee hoon that imported from China. Read the rest of this entry »

Fish Head Bee Hoon is one of dishes that sold at “Song Hoe” Hawker stalls. The key ingredients for the dish are the clear and sweet soup made by cooking chicken bones together with salty vegetables for few hours. Fragrance smell of the fish head soup attracting people’s appetite when served especially the fresh fish meat served together with the bee hoon. All the fresh fish are obtained from the sea area around Penang, there are fish like Garuppa. The meat is fresh and tender even though deep fried when served together with fragrance garlic. The owner insisted that every ingredients used are fresh and first grade. Each bowl of fish meat served is weighed and make sure the serving is correct. Salty vegetable used to match with the fish head bee hoon because it able to eliminate the fishy smell.  Read the rest of this entry »

There are a lot delicious and tasty local food enriched with local styles and country side feeling. Penang is surrounded with sea area and enriched with varieties of seafood hence produce a lot of delicacies based on the available resources. Due to the increasing consumerism, all kinds of original taste or food had been revolute from the original style or taste with addition of other ingredients to make it for perfect and nice. Read the rest of this entry »

Hakka’s foods normally don’t serve in public and not as popular as other’s type of food. There are actually few dishes that featured for Hakkas people, called “Hakka Happy Meal”. Theme of “Hakka Happy Meal” actually is the concentration of Hakka taste prepared by Hakka’s mother. The size of this restaurant moderate remains its old designed structure. The old fashioned designed brings out the atmosphere of coffee shop in the older aged. It makes people felt like going home, giving people the sweetness of being at home. Read the rest of this entry »

There’s a Hakka restaurant located at small lanes nearby Macalister road in Penang. It is an old fashioned house actually, the house exist before World War II and you would definitely don’t pay attention to it because it is low profile all the while. You might never pay attention to the restaurant although it has been opened for about a year plus. The restaurant doesn’t advertise or promote to the public so often.

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